The country remains sardine-sufficient for the year. Based on current data from both the Philippine Statistics Authority and the Department of Agriculture-Bureau of Fisheries and Aquatic Resources (DA-BFAR), the sufficiency level for sardine or tamban is pegged at 222.58% for the first quarter of 2022, and 409.06% for the 2nd quarter. For this year, DA-BFAR forecasts annual production […]
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